You can’t make an omelet without breaking eggs and you can’t grow food without water – and lots of it. That’s reality. But fashion dictates that farmers pretend otherwise.
Consider the ‘Rice and the Environment’ page at the Ricegrower’s Association of Australia website. It says that the rice industry was “the first to initiate a project to return water to the environment through the Living Murray initiative, delivering more than 12,000 megalitres to the river system.”
Why is an industry that is so totally dependent on the availability of water boasting that its given water back to the environment?
Imagine if West Australian mining giant Ghina Rhinehart, said she was giving back Iron Ore to mother earth? We don’t expert Ms Rhinehard to give back Iron Ore, we expert her to mine it and sell it to China. So, why do we expect farmers to give back water and to a river system that is either in chronic drought or flood?

Jennifer Marohasy BSc PhD has worked in industry and government. She is currently researching a novel technique for long-range weather forecasting funded by the B. Macfie Family Foundation.